Karen P Perkins, RD,LDN - Monroe, LA

Karen P Perkins, RD,LDN

Registered Dietitian in Monroe, Louisiana

NPI 1942441761

Karen P Perkins is a Registered Dietitian based in Monroe, LA. Karen P Perkins practices in Monroe, LA and has the professional credentials of RD,LDN. The NPI Number for Karen P Perkins is 1942441761 and holds a License No. 573 (Louisiana).

The current practice location address for Karen P Perkins is 2408 Broadmoor Blvd, Monroe, LA and can be reached out via phone at 318-348-7974 and via fax at 318-362-4241.

Location: 2408 Broadmoor Blvd, Monroe, LA, 71203-8797

NPI Number

1942441761

Provider Name

Karen P Perkins

Credential

RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

2408 Broadmoor Blvd, Monroe, LA, 71203-8797

Phone Number

318-348-7974

Fax Number

318-362-4241

Provider Enumeration Date

03/09/2009

Last Update Date

03/09/2024

Address

2408 Broadmoor Blvd

City

Monroe

State

Louisiana

Zip

71201-2963

Phone Number

318-348-7974

Fax Number

318-362-4241

Address

2408 Broadmoor Blvd

City

Monroe

State

Louisiana

Zip

71201-2963

Phone Number

318-348-7974

Fax Number

318-362-4241

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

573 (Louisiana)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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