person
Mrs. Donna Fogleman Nelson, RD
Registered Dietitian in Monroe, Louisiana
NPI 1982692489

Donna Fogleman Nelson is a Registered Dietitian based in Winnsboro, LA. Donna Fogleman Nelson practices in Monroe, LA and has the professional credentials of RD. The NPI Number for Donna Fogleman Nelson is 1982692489 and holds a License No. 604 (Louisiana).

The current practice location address for Donna Fogleman Nelson is 4864 Jackson St, Monroe, LA and can be reached out via phone at 318-330-7714 and via fax at 318-330-7715. You can also correspond with Donna Fogleman Nelson through the mailing address at 474 HIGHWAY 866, WINNSBORO, LA - 71295-5562 (mailing address contact number: 318-435-6294).

Location: 4864 Jackson St, Monroe, LA, 71295-5562
person
Provider Profile Details
NPI Number
1982692489
Provider Name
Donna Fogleman Nelson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4864 Jackson St, Monroe, LA, 71295-5562
Phone Number
318-330-7714
Fax Number
318-330-7715
Provider Enumeration Date
10/10/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
4864 Jackson St
City
State
Zip
71202-6400
Phone Number
318-330-7714
Fax Number
318-330-7715
person
Provider Business Mailing Address Details
Address
4864 Jackson St
City
State
Zip
71202-6400
Phone Number
318-330-7714
Fax Number
318-330-7715
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
604 (Louisiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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