Shayne Geneva, RD, LD - Washington, DC

Shayne Geneva, RD,LD

Registered Dietitian in Washington, District of Columbia

NPI 1942271002

Shayne Geneva is a Registered Dietitian based in Washington, DC. Shayne Geneva practices in Washington, DC and has the professional credentials of RD,LD. The NPI Number for Shayne Geneva is 1942271002 and holds a License No. (District of Columbia).

The current practice location address for Shayne Geneva is 1150 Varnum St Ne, Washington, DC and can be reached out via phone at 202-269-7154.

Location: 1150 Varnum St Ne, Washington, DC, 20008-4160

NPI Number

1942271002

Provider Name

Shayne Geneva

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

1150 Varnum St Ne, Washington, DC, 20008-4160

Phone Number

202-269-7154

Fax Number

Provider Enumeration Date

01/27/2006

Last Update Date

03/08/2024

Address

1150 Varnum St Ne

City

Washington

State

District of Columbia

Zip

20017-2180

Phone Number

202-269-7154

Fax Number

Address

1150 Varnum St Ne

City

Washington

State

District of Columbia

Zip

20017-2180

Phone Number

202-269-7154

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

(District of Columbia)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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