person
Amanda Cecilia Krawchuk, RD,LD
Registered Dietitian in Washington, District of Columbia
NPI 1811968928

Amanda Cecilia Krawchuk is a Registered Dietitian based in Arlington, DC. Amanda Cecilia Krawchuk practices in Washington, DC and has the professional credentials of RD,LD. The NPI Number for Amanda Cecilia Krawchuk is 1811968928 and holds a License No. (District of Columbia).

The current practice location address for Amanda Cecilia Krawchuk is 1150 Varnum St Ne, Washington, DC and can be reached out via phone at 202-267-7151 and via fax at 202-269-7434. You can also correspond with Amanda Cecilia Krawchuk through the mailing address at 1301 S SCOTT ST, ARLINGTON, VA - 22204-6205 (mailing address contact number: 443-857-8221).

Location: 1150 Varnum St Ne, Washington, DC, 22204-6205
person
Provider Profile Details
NPI Number
1811968928
Provider Name
Amanda Cecilia Krawchuk
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1150 Varnum St Ne, Washington, DC, 22204-6205
Phone Number
202-267-7151
Fax Number
202-269-7434
Provider Enumeration Date
01/27/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1150 Varnum St Ne
City
State
Zip
20017-2180
Phone Number
202-267-7151
Fax Number
202-269-7434
person
Provider Business Mailing Address Details
Address
1150 Varnum St Ne
City
State
Zip
20017-2180
Phone Number
202-267-7151
Fax Number
202-269-7434
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(District of Columbia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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