Sandra E Smith, MS, RD, CNSD - Washington, DC

Sandra E Smith, MS,RD,CNSD

Registered Dietitian in Washington, District of Columbia

NPI 1497727648

Sandra E Smith is a Registered Dietitian based in Mc Lean, DC. Sandra E Smith practices in Washington, DC and has the professional credentials of MS,RD,CNSD. The NPI Number for Sandra E Smith is 1497727648 and holds a License No. D1705 (District of Columbia).

The current practice location address for Sandra E Smith is Walter Reed Army Medical Center, Washington, DC and can be reached out via phone at 202-782-3297.

Location: Walter Reed Army Medical Center, Washington, DC, 22101-3410

NPI Number

1497727648

Provider Name

Sandra E Smith

Credential

MS,RD,CNSD

Provider Entity Type

Individual

Gender

Female

Address

Walter Reed Army Medical Center, Washington, DC, 22101-3410

Phone Number

202-782-3297

Fax Number

Provider Enumeration Date

02/02/2006

Last Update Date

03/08/2024

Address

Walter Reed Army Medical Center

City

Washington

State

District of Columbia

Zip

20307-0001

Phone Number

202-782-3297

Fax Number

Address

Walter Reed Army Medical Center

City

Washington

State

District of Columbia

Zip

20307-0001

Phone Number

202-782-3297

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

D1705 (District of Columbia)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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