Mrs. Natasha A Negron Lopez, RDN, LND - San Juan, PR

Mrs. Natasha A Negron Lopez, RDN,LND

Nutrition Education Nutritionist in San Juan, N/A

NPI 1194497388

Natasha A Negron Lopez is a Nutrition Education Nutritionist based in San Juan, and is specialized in Nutrition, Education. Natasha A Negron Lopez practices in San Juan, and has the professional credentials of RDN,LND. The NPI Number for Natasha A Negron Lopez is 1194497388 and holds a License No. 86116681 (N/A).

The current practice location address for Natasha A Negron Lopez is A3 Calle Sierra Linda, San Juan, and can be reached out via phone at 787-449-1790.

Location: A3 Calle Sierra Linda, San Juan, , 00926-5410

NPI Number

1194497388

Provider Name

Natasha A Negron Lopez

Credential

RDN,LND

Provider Entity Type

Individual

Gender

Female

Address

A3 Calle Sierra Linda, San Juan, , 00926-5410

Phone Number

787-449-1790

Fax Number

Provider Enumeration Date

10/05/2021

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
2164	01	PR	LND
86116681	01	PR	RDN

Address

A3 Calle Sierra Linda

City

San Juan

State

Zip

00926-5410

Phone Number

787-449-1790

Fax Number

Address

A3 Calle Sierra Linda

City

San Juan

State

Zip

00926-5410

Phone Number

787-449-1790

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Nutritionist

Speciality

Nutrition, Education

Taxonomy

133NN1002X

License No.

2164 ()

Definition

Definition to come...

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86116681 ()

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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