Mrs. Yarelly Alvarez Vega, RD, LND, CDE - San Juan, PR

Mrs. Yarelly Alvarez Vega, RD,LND,CDE

Registered Dietitian in San Juan, N/A

NPI 1992732564

Yarelly Alvarez Vega is a Registered Dietitian based in San Juan, . Yarelly Alvarez Vega practices in San Juan, and has the professional credentials of RD,LND,CDE. The NPI Number for Yarelly Alvarez Vega is 1992732564 and holds a License No. 1338 (N/A).

The current practice location address for Yarelly Alvarez Vega is Diabetes Center Of Puerto Rico, San Juan, and can be reached out via phone at 787-773-8283 and via fax at 787-773-8303.

Location: Diabetes Center Of Puerto Rico, San Juan, , 00927-4522

NPI Number

1992732564

Provider Name

Yarelly Alvarez Vega

Credential

RD,LND,CDE

Provider Entity Type

Individual

Gender

Female

Address

Diabetes Center Of Puerto Rico, San Juan, , 00927-4522

Phone Number

787-773-8283

Fax Number

787-773-8303

Provider Enumeration Date

06/27/2006

Last Update Date

03/08/2024

Address

Diabetes Center Of Puerto Rico

City

San Juan

State

Zip

00936-8344

Phone Number

787-773-8283

Fax Number

787-773-8303

Address

Diabetes Center Of Puerto Rico

City

San Juan

State

Zip

00936-8344

Phone Number

787-773-8283

Fax Number

787-773-8303

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1338 ()

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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