person
Ms. Rosanna Almeyda, RD
Registered Dietitian in San Juan, N/A
NPI 1124116215

Rosanna Almeyda is a Registered Dietitian based in Bayamon, . Rosanna Almeyda practices in San Juan, and has the professional credentials of RD. The NPI Number for Rosanna Almeyda is 1124116215 and holds a License No. 570 (N/A).

The current practice location address for Rosanna Almeyda is 10 Calle Casia, San Juan, and can be reached out via phone at 787-641-7582 and via fax at 787-641-8377.

Location: 10 Calle Casia, San Juan, , 00961-3001
person
Provider Profile Details
NPI Number
1124116215
Provider Name
Rosanna Almeyda
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
10 Calle Casia, San Juan, , 00961-3001
Phone Number
787-641-7582
Fax Number
787-641-8377
Provider Enumeration Date
10/11/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
10 Calle Casia
City
State
Zip
00921-3200
Phone Number
787-641-7582
Fax Number
787-641-8377
person
Provider Business Mailing Address Details
Address
10 Calle Casia
City
State
Zip
00921-3200
Phone Number
787-641-7582
Fax Number
787-641-8377
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
570 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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