Holly Vail, RD, LMNT, CDCES - Omaha, NE

Holly Vail, RD,LMNT,CDCES

Registered Dietitian in Omaha, Nebraska

NPI 1124648217

Holly Vail is a Registered Dietitian based in Omaha, NE. Holly Vail practices in Omaha, NE and has the professional credentials of RD,LMNT,CDCES. The NPI Number for Holly Vail is 1124648217 and holds a License No. 585 (Nebraska).

The current practice location address for Holly Vail is 7100 W Center Rd, Omaha, NE and can be reached out via phone at 402-506-9000 and via fax at 402-315-2707. You can also correspond with Holly Vail through the mailing address at 7100 W CENTER RD, OMAHA, NE - 68106-2714 (mailing address contact number: 402-506-9000).

Location: 7100 W Center Rd, Omaha, NE, 68106-2714

NPI Number

1124648217

Provider Name

Holly Vail

Credential

RD,LMNT,CDCES

Provider Entity Type

Individual

Gender

Female

Address

7100 W Center Rd, Omaha, NE, 68106-2714

Phone Number

402-506-9000

Fax Number

402-315-2707

Provider Enumeration Date

04/20/2020

Last Update Date

03/10/2024

Address

7100 W Center Rd

City

Omaha

State

Nebraska

Zip

68106-2714

Phone Number

402-506-9000

Fax Number

402-315-2707

Address

7100 W Center Rd

City

Omaha

State

Nebraska

Zip

68106-2714

Phone Number

402-506-9000

Fax Number

402-315-2707

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

585 (Nebraska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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