Hoa Tuyet Tran-balk, RD, LMNT - Omaha, NE

Hoa Tuyet Tran-balk, RD,LMNT

Registered Dietitian in Omaha, Nebraska

NPI 1114067378

Hoa Tuyet Tran-balk is a Registered Dietitian based in Omaha, NE. Hoa Tuyet Tran-balk practices in Omaha, NE and has the professional credentials of RD,LMNT. The NPI Number for Hoa Tuyet Tran-balk is 1114067378 and holds a License No. 748 (Nebraska).

The current practice location address for Hoa Tuyet Tran-balk is 8303 Dodge St, Omaha, NE and can be reached out via phone at 402-354-4079.

Location: 8303 Dodge St, Omaha, NE, 68164-1998

NPI Number

1114067378

Provider Name

Hoa Tuyet Tran-balk

Credential

RD,LMNT

Provider Entity Type

Individual

Gender

Female

Address

8303 Dodge St, Omaha, NE, 68164-1998

Phone Number

402-354-4079

Fax Number

Provider Enumeration Date

02/07/2007

Last Update Date

03/08/2024

Identifier	Type	State	Issuer
748	01	NE	LICENSE

Address

8303 Dodge St

City

Omaha

State

Nebraska

Zip

68114-4108

Phone Number

402-354-4079

Fax Number

Address

8303 Dodge St

City

Omaha

State

Nebraska

Zip

68114-4108

Phone Number

402-354-4079

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

748 (Nebraska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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