person
Ms. Lois J Hansen, MA,RD,LMNT
Registered Dietitian in Omaha, Nebraska
NPI 1053535229

Lois J Hansen is a Registered Dietitian based in Omaha, NE. Lois J Hansen practices in Omaha, NE and has the professional credentials of MA,RD,LMNT. The NPI Number for Lois J Hansen is 1053535229 and holds a License No. 220 (Nebraska).

The current practice location address for Lois J Hansen is 1941 S 42Nd St, Omaha, NE and can be reached out via phone at 402-342-5566 and via fax at 402-342-0034.

Location: 1941 S 42Nd St, Omaha, NE, 68105-2939
person
Provider Profile Details
NPI Number
1053535229
Provider Name
Lois J Hansen
Credential
MA,RD,LMNT
Provider Entity Type
Individual
Gender
Female
Address
1941 S 42Nd St, Omaha, NE, 68105-2939
Phone Number
402-342-5566
Fax Number
402-342-0034
Provider Enumeration Date
04/12/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1941 S 42Nd St
City
State
Zip
68105-2939
Phone Number
402-342-5566
Fax Number
402-342-0034
person
Provider Business Mailing Address Details
Address
1941 S 42Nd St
City
State
Zip
68105-2939
Phone Number
402-342-5566
Fax Number
402-342-0034
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
220 (Nebraska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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