Mrs. Nancy L. Bertolino, MS, RD, LMNT - Omaha, NE

Mrs. Nancy L. Bertolino, MS,RD,LMNT

Registered Dietitian in Omaha, Nebraska

NPI 1033362785

Nancy L. Bertolino is a Registered Dietitian based in Omaha, NE. Nancy L. Bertolino practices in Omaha, NE and has the professional credentials of MS,RD,LMNT. The NPI Number for Nancy L. Bertolino is 1033362785 and holds a License No. 701 (Nebraska).

The current practice location address for Nancy L. Bertolino is 8809 West Center Road, Omaha, NE and can be reached out via phone at 402-384-9072 and via fax at 402-391-4924.

Location: 8809 West Center Road, Omaha, NE, 68124

NPI Number

1033362785

Provider Name

Nancy L. Bertolino

Credential

MS,RD,LMNT

Provider Entity Type

Individual

Gender

Female

Address

8809 West Center Road, Omaha, NE, 68124

Phone Number

402-384-9072

Fax Number

402-391-4924

Provider Enumeration Date

10/28/2008

Last Update Date

03/09/2024

Address

8809 West Center Road

City

Omaha

State

Nebraska

Zip

68124

Phone Number

402-384-9072

Fax Number

402-391-4924

Address

8809 West Center Road

City

Omaha

State

Nebraska

Zip

68124

Phone Number

402-384-9072

Fax Number

402-391-4924

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

701 (Nebraska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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