Kaitlyn Pauly, MS, RD, LMNT - Omaha, NE

Kaitlyn Pauly, MS,RD,LMNT

Registered Dietitian in Omaha, Nebraska

NPI 1023514387

Kaitlyn Pauly is a Registered Dietitian based in Omaha, NE. Kaitlyn Pauly practices in Omaha, NE and has the professional credentials of MS,RD,LMNT. The NPI Number for Kaitlyn Pauly is 1023514387 and holds a License No. 86208691 (Nebraska).

The current practice location address for Kaitlyn Pauly is 1941 S 42Nd St Rm 215-26, Omaha, NE and can be reached out via phone at 402-599-2174.

Location: 1941 S 42Nd St Rm 215-26, Omaha, NE, 68105-2939

NPI Number

1023514387

Provider Name

Kaitlyn Pauly

Credential

MS,RD,LMNT

Provider Entity Type

Individual

Gender

Female

Address

1941 S 42Nd St Rm 215-26, Omaha, NE, 68105-2939

Phone Number

402-599-2174

Fax Number

Provider Enumeration Date

04/04/2018

Last Update Date

03/10/2024

Address

1941 S 42Nd St Rm 215-26

City

Omaha

State

Nebraska

Zip

68105-2939

Phone Number

402-599-2174

Fax Number

Address

1941 S 42Nd St Rm 215-26

City

Omaha

State

Nebraska

Zip

68105-2939

Phone Number

402-599-2174

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86208691 (Nebraska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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