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Eat Well Gift Baskets And Consulting
Registered Dietitian in Doylestown, Pennsylvania
NPI 1831433457

Eat Well Gift Baskets And Consulting is a Registered Dietitian based in Doylestown, PA. Eat Well Gift Baskets And Consulting practices in Doylestown, PA. The NPI Number for Eat Well Gift Baskets And Consulting is 1831433457 and holds a License No. DN003090 (Pennsylvania).

The current practice location address for Eat Well Gift Baskets And Consulting is 4450 Blue Ridge Dr, Doylestown, PA and can be reached out via phone at 215-348-8773 and via fax at 215-348-3557.

Location: 4450 Blue Ridge Dr, Doylestown, PA, 18902-9552
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1831433457
Provider Name
Eat Well Gift Baskets And Consulting
Credential
Provider Entity Type
Organization
Address
4450 Blue Ridge Dr, Doylestown, PA, 18902-9552
Phone Number
215-348-8773
Fax Number
215-348-3557
Provider Enumeration Date
11/20/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4450 Blue Ridge Dr
City
Doylestown
State
Pennsylvania
Zip
18902-9552
Phone Number
215-348-8773
Fax Number
215-348-3557
person
Provider Business Mailing Address Details
Address
4450 Blue Ridge Dr
City
Doylestown
State
Pennsylvania
Zip
18902-9552
Phone Number
215-348-8773
Fax Number
215-348-3557
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN003090 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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