person
Andrea Young, RDN,LDN
Registered Dietitian in Doylestown, Pennsylvania
NPI 1427487636

Andrea Young is a Registered Dietitian based in Doylestown, PA. Andrea Young practices in Doylestown, PA and has the professional credentials of RDN,LDN. The NPI Number for Andrea Young is 1427487636 and holds a License No. DN005210 (Pennsylvania).

The current practice location address for Andrea Young is 875 N Easton Rd, Doylestown, PA and can be reached out via phone at 215-230-1900 and via fax at 215-230-1909. You can also correspond with Andrea Young through the mailing address at 875 N EASTON RD, DOYLESTOWN, PA - 18902-1068 (mailing address contact number: 215-230-1900).

Location: 875 N Easton Rd, Doylestown, PA, 18902-1068
person
Provider Profile Details
NPI Number
1427487636
Provider Name
Andrea Young
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
875 N Easton Rd, Doylestown, PA, 18902-1068
Phone Number
215-230-1900
Fax Number
215-230-1909
Provider Enumeration Date
11/07/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
875 N Easton Rd
City
State
Zip
18902-1068
Phone Number
215-230-1900
Fax Number
215-230-1909
person
Provider Business Mailing Address Details
Address
875 N Easton Rd
City
State
Zip
18902-1068
Phone Number
215-230-1900
Fax Number
215-230-1909
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN005210 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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