Jeffrey Adam Montgomery, RDN - Albany, NY

Jeffrey Adam Montgomery, RDN

Registered Dietitian in Albany, New York

NPI 1770221038

Jeffrey Adam Montgomery is a Registered Dietitian based in Albany, NY. Jeffrey Adam Montgomery practices in Albany, NY and has the professional credentials of RDN. The NPI Number for Jeffrey Adam Montgomery is 1770221038 and holds a License No. 86130922 (New York).

The current practice location address for Jeffrey Adam Montgomery is 23 Moreland Ave Unit 2, Albany, NY and can be reached out via phone at 281-705-8649.

Location: 23 Moreland Ave Unit 2, Albany, NY, 12203-2810

NPI Number

1770221038

Provider Name

Jeffrey Adam Montgomery

Credential

RDN

Provider Entity Type

Individual

Gender

Male

Address

23 Moreland Ave Unit 2, Albany, NY, 12203-2810

Phone Number

281-705-8649

Fax Number

Provider Enumeration Date

05/25/2022

Last Update Date

03/10/2024

Address

23 Moreland Ave Unit 2

City

Albany

State

New York

Zip

12203-2810

Phone Number

281-705-8649

Fax Number

Address

23 Moreland Ave Unit 2

City

Albany

State

New York

Zip

12203-2810

Phone Number

281-705-8649

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86130922 (New York)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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