Miranda Robertson Reynolds, RD - Salt Lake City, UT

Miranda Robertson Reynolds, RD

Registered Dietitian in Salt Lake City, Utah

NPI 1750005393

Miranda Robertson Reynolds is a Registered Dietitian based in Salt Lake City, UT. Miranda Robertson Reynolds practices in Salt Lake City, UT and has the professional credentials of RD. The NPI Number for Miranda Robertson Reynolds is 1750005393 and holds a License No. (Utah).

The current practice location address for Miranda Robertson Reynolds is 804 E Cedar Pine Ct Apt 21, Salt Lake City, UT and can be reached out via phone at 208-260-2467.

Location: 804 E Cedar Pine Ct Apt 21, Salt Lake City, UT, 84106-4605

NPI Number

1750005393

Provider Name

Miranda Robertson Reynolds

Credential

Provider Entity Type

Individual

Gender

Female

Address

804 E Cedar Pine Ct Apt 21, Salt Lake City, UT, 84106-4605

Phone Number

208-260-2467

Fax Number

Provider Enumeration Date

09/27/2022

Last Update Date

03/10/2024

Address

804 E Cedar Pine Ct Apt 21

City

Salt Lake City

State

Utah

Zip

84106-4605

Phone Number

208-260-2467

Fax Number

Address

804 E Cedar Pine Ct Apt 21

City

Salt Lake City

State

Utah

Zip

84106-4605

Phone Number

208-260-2467

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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