person
Mrs. Kelly Miller, RD
Registered Dietitian in Salt Lake City, Utah
NPI 1629523782

Kelly Miller is a Registered Dietitian based in Salt Lake City, UT. Kelly Miller practices in Salt Lake City, UT and has the professional credentials of RD. The NPI Number for Kelly Miller is 1629523782 and holds a License No. 3637234901 (Utah).

The current practice location address for Kelly Miller is 295 S Chipeta Way, Salt Lake City, UT and can be reached out via phone at 801-213-3778 and via fax at 801-587-3001.

Location: 295 S Chipeta Way, Salt Lake City, UT, 84108-1287
person
Provider Profile Details
NPI Number
1629523782
Provider Name
Kelly Miller
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
295 S Chipeta Way, Salt Lake City, UT, 84108-1287
Phone Number
801-213-3778
Fax Number
801-587-3001
Provider Enumeration Date
08/18/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
295 S Chipeta Way
City
State
Zip
84108-1287
Phone Number
801-213-3778
Fax Number
801-587-3001
person
Provider Business Mailing Address Details
Address
295 S Chipeta Way
City
State
Zip
84108-1287
Phone Number
801-213-3778
Fax Number
801-587-3001
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3637234901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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