person
Alexander James Barker Smith, MS,RD
Registered Dietitian in Salt Lake City, Utah
NPI 1578043816

Alexander James Barker Smith is a Registered Dietitian based in Chicago, UT. Alexander James Barker Smith practices in Salt Lake City, UT and has the professional credentials of MS,RD. The NPI Number for Alexander James Barker Smith is 1578043816 and holds a License No. 10764182-4901 (Utah).

The current practice location address for Alexander James Barker Smith is 263 L St, Salt Lake City, UT and can be reached out via phone at 385-350-3084.

Location: 263 L St, Salt Lake City, UT, 60611-3980
person
Provider Profile Details
NPI Number
1578043816
Provider Name
Alexander James Barker Smith
Credential
MS,RD
Provider Entity Type
Individual
Gender
Male
Address
263 L St, Salt Lake City, UT, 60611-3980
Phone Number
385-350-3084
Fax Number
Provider Enumeration Date
08/16/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
263 L St
City
State
Zip
84103-3541
Phone Number
385-350-3084
Fax Number
person
Provider Business Mailing Address Details
Address
263 L St
City
State
Zip
84103-3541
Phone Number
385-350-3084
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
10764182-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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