person
Lizabeth Anne Blike, MS,RDN,CD
Registered Dietitian in Salt Lake City, Utah
NPI 1568615250

Lizabeth Anne Blike is a Registered Dietitian based in Salt Lake City, UT. Lizabeth Anne Blike practices in Salt Lake City, UT and has the professional credentials of MS,RDN,CD. The NPI Number for Lizabeth Anne Blike is 1568615250 and holds a License No. 4975885-4901 (Utah).

The current practice location address for Lizabeth Anne Blike is 1200 E 3900 S, Salt Lake City, UT and can be reached out via phone at 801-268-7860 and via fax at 801-270-3331.

Location: 1200 E 3900 S, Salt Lake City, UT, 84127-1220
person
Provider Profile Details
NPI Number
1568615250
Provider Name
Lizabeth Anne Blike
Credential
MS,RDN,CD
Provider Entity Type
Individual
Gender
Female
Address
1200 E 3900 S, Salt Lake City, UT, 84127-1220
Phone Number
801-268-7860
Fax Number
801-270-3331
Provider Enumeration Date
10/28/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1200 E 3900 S
City
State
Zip
84124-1300
Phone Number
801-268-7860
Fax Number
801-270-3331
person
Provider Business Mailing Address Details
Address
1200 E 3900 S
City
State
Zip
84124-1300
Phone Number
801-268-7860
Fax Number
801-270-3331
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4975885-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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