person
Kay L Schroeder, RD
Registered Dietitian in Sioux Falls, South Dakota
NPI 1558681791

Kay L Schroeder is a Registered Dietitian based in Sioux Falls, SD. Kay L Schroeder practices in Sioux Falls, SD and has the professional credentials of RD. The NPI Number for Kay L Schroeder is 1558681791 and holds a License No. 0210 (South Dakota).

The current practice location address for Kay L Schroeder is 1600 W 22Nd St, Sioux Falls, SD and can be reached out via phone at 605-312-1000 and via fax at 605-312-1001. You can also correspond with Kay L Schroeder through the mailing address at PO BOX 5074, SIOUX FALLS, SD - 57117-5074 (mailing address contact number: ).

Location: 1600 W 22Nd St, Sioux Falls, SD, 57117-5074
person
Provider Profile Details
NPI Number
1558681791
Provider Name
Kay L Schroeder
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1600 W 22Nd St, Sioux Falls, SD, 57117-5074
Phone Number
605-312-1000
Fax Number
605-312-1001
Provider Enumeration Date
06/10/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1600 W 22Nd St
City
State
Zip
57105-1521
Phone Number
605-312-1000
Fax Number
605-312-1001
person
Provider Business Mailing Address Details
Address
1600 W 22Nd St
City
State
Zip
57105-1521
Phone Number
605-312-1000
Fax Number
605-312-1001
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
0210 (South Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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