Deanna Washburn - Salt Lake City, UT

Deanna Washburn

Registered Dietitian in Salt Lake City, Utah

NPI 1538713375

Deanna Washburn is a Registered Dietitian based in Fruit Heights, UT. Deanna Washburn practices in Salt Lake City, UT. The NPI Number for Deanna Washburn is 1538713375 and holds a License No. 804917 (Utah).

The current practice location address for Deanna Washburn is 1050 E South Temple, Salt Lake City, UT and can be reached out via phone at 801-350-4306.

Location: 1050 E South Temple, Salt Lake City, UT, 84037-3213

NPI Number

1538713375

Provider Name

Deanna Washburn

Credential

Provider Entity Type

Individual

Gender

Female

Address

1050 E South Temple, Salt Lake City, UT, 84037-3213

Phone Number

801-350-4306

Fax Number

Provider Enumeration Date

07/30/2019

Last Update Date

03/10/2024

Address

1050 E South Temple

City

Salt Lake City

State

Utah

Zip

84102-1507

Phone Number

801-350-4306

Fax Number

Address

1050 E South Temple

City

Salt Lake City

State

Utah

Zip

84102-1507

Phone Number

801-350-4306

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

804917 (Utah)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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