Mrs. Julie M Opp, RDN, CD - Salt Lake City, UT

Mrs. Julie M Opp, RDN,CD

Registered Dietitian in Salt Lake City, Utah

NPI 1427076025

Julie M Opp is a Registered Dietitian based in Salt Lake City, UT. Julie M Opp practices in Salt Lake City, UT and has the professional credentials of RDN,CD. The NPI Number for Julie M Opp is 1427076025 and holds a License No. 00893 (Utah).

The current practice location address for Julie M Opp is 5373 S Green St Ste 400, Salt Lake City, UT and can be reached out via phone at 801-507-2477 and via fax at 712-442-0196.

Location: 5373 S Green St Ste 400, Salt Lake City, UT, 84107-5701

NPI Number

1427076025

Provider Name

Julie M Opp

Credential

RDN,CD

Provider Entity Type

Individual

Gender

Female

Address

5373 S Green St Ste 400, Salt Lake City, UT, 84107-5701

Phone Number

801-507-2477

Fax Number

712-442-0196

Provider Enumeration Date

07/18/2006

Last Update Date

03/08/2024

Address

5373 S Green St Ste 400

City

Salt Lake City

State

Utah

Zip

84123-4740

Phone Number

801-507-2477

Fax Number

712-442-0196

Address

5373 S Green St Ste 400

City

Salt Lake City

State

Utah

Zip

84123-4740

Phone Number

801-507-2477

Fax Number

712-442-0196

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

00893 (Iowa)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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