person
Kathleen Callahan, RD
Registered Dietitian in Albany, New York
NPI 1376682450

Kathleen Callahan is a Registered Dietitian based in Watervliet, NY. Kathleen Callahan practices in Albany, NY and has the professional credentials of RD. The NPI Number for Kathleen Callahan is 1376682450 and holds a License No. (New York).

The current practice location address for Kathleen Callahan is 47 New Scotland Ave, Albany, NY and can be reached out via phone at 518-262-0942 and via fax at 518-262-6081.

Location: 47 New Scotland Ave, Albany, NY, 12189-1212
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Provider Profile Details
NPI Number
1376682450
Provider Name
Kathleen Callahan
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
47 New Scotland Ave, Albany, NY, 12189-1212
Phone Number
518-262-0942
Fax Number
518-262-6081
Provider Enumeration Date
02/06/2007
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
10068934 01 NY CDPHP
4124267 01 NY MVP HEALTH PLAN
institution
Provider Business Practice Location Address Details
Address
47 New Scotland Ave
City
State
Zip
12208-3412
Phone Number
518-262-0942
Fax Number
518-262-6081
person
Provider Business Mailing Address Details
Address
47 New Scotland Ave
City
State
Zip
12208-3412
Phone Number
518-262-0942
Fax Number
518-262-6081
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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