Mary A Hull, DIETITAN - Anchorage, AK

Mary A Hull, DIETITAN

Registered Dietitian in Anchorage, Alaska

NPI 1285810788

Mary A Hull is a Registered Dietitian based in Anchorage, AK. Mary A Hull practices in Anchorage, AK and has the professional credentials of DIETITAN. The NPI Number for Mary A Hull is 1285810788 and holds a License No. 62 (Alaska).

The current practice location address for Mary A Hull is 3300 Providence Dr, Anchorage, AK and can be reached out via phone at 907-375-5200 and via fax at 907-375-5201. You can also correspond with Mary A Hull through the mailing address at 3300 PROVIDENCE DR, ANCHORAGE, AK - 99508-4671 (mailing address contact number: 907-375-5200).

Location: 3300 Providence Dr, Anchorage, AK, 99508-4671

NPI Number

1285810788

Provider Name

Mary A Hull

Credential

DIETITAN

Provider Entity Type

Individual

Gender

Female

Address

3300 Providence Dr, Anchorage, AK, 99508-4671

Phone Number

907-375-5200

Fax Number

907-375-5201

Provider Enumeration Date

01/14/2008

Last Update Date

03/09/2024

Address

3300 Providence Dr

City

Anchorage

State

Alaska

Zip

99508-4671

Phone Number

907-375-5200

Fax Number

907-375-5201

Address

3300 Providence Dr

City

Anchorage

State

Alaska

Zip

99508-4671

Phone Number

907-375-5200

Fax Number

907-375-5201

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

62 (Alaska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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