person
Diane Russo
Registered Dietitian in Anchorage, Alaska
NPI 1780623561

Diane Russo is a Registered Dietitian based in Wasilla, AK. Diane Russo practices in Anchorage, AK. The NPI Number for Diane Russo is 1780623561 and holds a License No. 100 (Alaska).

The current practice location address for Diane Russo is 4201 Tudor Centre Dr, Anchorage, AK and can be reached out via phone at 907-729-4955. You can also correspond with Diane Russo through the mailing address at 1800 E PARKS HWY, WASILLA, AK - 99654-7353 (mailing address contact number: 907-729-6000).

Location: 4201 Tudor Centre Dr, Anchorage, AK, 99654-7353
person
Provider Profile Details
NPI Number
1780623561
Provider Name
Diane Russo
Credential
Provider Entity Type
Individual
Gender
Female
Address
4201 Tudor Centre Dr, Anchorage, AK, 99654-7353
Phone Number
907-729-4955
Fax Number
Provider Enumeration Date
06/06/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
4201 Tudor Centre Dr
City
State
Zip
99508-5904
Phone Number
907-729-4955
Fax Number
person
Provider Business Mailing Address Details
Address
1800 E Parks Hwy
City
State
Zip
99654-7353
Phone Number
907-729-6000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
100 (Alaska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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