April Rubens, REGISTERED DIETITIAN - Salt Lake City, UT

April Rubens, REGISTEREDDIETITIAN

Registered Dietitian in Salt Lake City, Utah

NPI 1285101543

April Rubens is a Registered Dietitian based in St Ignatius, UT. April Rubens practices in Salt Lake City, UT and has the professional credentials of REGISTEREDDIETITIAN. The NPI Number for April Rubens is 1285101543 and holds a License No. 688205 (Utah).

The current practice location address for April Rubens is 500 Foothill Dr, Salt Lake City, UT and can be reached out via phone at 406-899-1890.

Location: 500 Foothill Dr, Salt Lake City, UT, 59865

NPI Number

1285101543

Provider Name

April Rubens

Credential

REGISTEREDDIETITIAN

Provider Entity Type

Individual

Gender

Female

Address

500 Foothill Dr, Salt Lake City, UT, 59865

Phone Number

406-899-1890

Fax Number

Provider Enumeration Date

10/25/2018

Last Update Date

03/10/2024

Address

500 Foothill Dr

City

Salt Lake City

State

Utah

Zip

84148-0001

Phone Number

406-899-1890

Fax Number

Address

500 Foothill Dr

City

Salt Lake City

State

Utah

Zip

84148-0001

Phone Number

406-899-1890

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

688205 (Iowa)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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