Mrs. Angela J Manderfeld, MS, RD, CDE - Anchorage, AK

Mrs. Angela J Manderfeld, MS,RD,CDE

Registered Dietitian in Anchorage, Alaska

NPI 1275833469

Angela J Manderfeld is a Registered Dietitian based in Anchorage, AK. Angela J Manderfeld practices in Anchorage, AK and has the professional credentials of MS,RD,CDE. The NPI Number for Angela J Manderfeld is 1275833469 and holds a License No. AK133 (Alaska).

The current practice location address for Angela J Manderfeld is 4320 Diplomacy Dr., Anchorage, AK and can be reached out via phone at 907-729-1500 and via fax at 907-729-1508.

Location: 4320 Diplomacy Dr., Anchorage, AK, 99508

NPI Number

1275833469

Provider Name

Angela J Manderfeld

Credential

MS,RD,CDE

Provider Entity Type

Individual

Gender

Female

Address

4320 Diplomacy Dr., Anchorage, AK, 99508

Phone Number

907-729-1500

Fax Number

907-729-1508

Provider Enumeration Date

10/22/2010

Last Update Date

03/09/2024

Address

4320 Diplomacy Dr.

City

Anchorage

State

Alaska

Zip

99508

Phone Number

907-729-1500

Fax Number

907-729-1508

Address

4320 Diplomacy Dr.

City

Anchorage

State

Alaska

Zip

99508

Phone Number

907-729-1500

Fax Number

907-729-1508

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

AK133 (Alaska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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