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Susan Berman-sill, RDCDN
Registered Dietitian in Newark, New York
NPI 1265693717

Susan Berman-sill is a Registered Dietitian based in Newark, NY. Susan Berman-sill practices in Newark, NY and has the professional credentials of RDCDN. The NPI Number for Susan Berman-sill is 1265693717 and holds a License No. 6048341 (New York).

The current practice location address for Susan Berman-sill is 100 Sunset Dr, Newark, NY and can be reached out via phone at 315-332-2775.

Location: 100 Sunset Dr, Newark, NY, 14513-1068
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265693717
Provider Name
Susan Berman-sill
Credential
RDCDN
Provider Entity Type
Individual
Gender
Female
Address
100 Sunset Dr, Newark, NY, 14513-1068
Phone Number
315-332-2775
Fax Number
Provider Enumeration Date
06/18/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
522465 01 DIETETIC REGISTRATION-AMERICAN DIETETIC ASSOCIATION
6048341 01 NY CERTIFIED DIETITIAN-NUTRITIONIST
institution
Provider Business Practice Location Address Details
Address
100 Sunset Dr
City
Newark
State
New York
Zip
14513-1068
Phone Number
315-332-2775
Fax Number
person
Provider Business Mailing Address Details
Address
100 Sunset Dr
City
Newark
State
New York
Zip
14513-1068
Phone Number
315-332-2775
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
6048341 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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