Joanne B Shearer, RD - Sioux Falls, SD

Joanne B Shearer, RD

Registered Dietitian in Sioux Falls, South Dakota

NPI 1265592638

Joanne B Shearer is a Registered Dietitian based in Sioux Falls, SD. Joanne B Shearer practices in Sioux Falls, SD and has the professional credentials of RD. The NPI Number for Joanne B Shearer is 1265592638 and holds a License No. 0216 (South Dakota).

The current practice location address for Joanne B Shearer is 4500 W 69Th St, Sioux Falls, SD and can be reached out via phone at 605-977-7000 and via fax at 605-977-7001.

Location: 4500 W 69Th St, Sioux Falls, SD, 57108-8148

NPI Number

1265592638

Provider Name

Joanne B Shearer

Credential

Provider Entity Type

Individual

Gender

Female

Address

4500 W 69Th St, Sioux Falls, SD, 57108-8148

Phone Number

605-977-7000

Fax Number

605-977-7001

Provider Enumeration Date

12/08/2006

Last Update Date

03/08/2024

Address

4500 W 69Th St

City

Sioux Falls

State

South Dakota

Zip

57108-8148

Phone Number

605-977-7000

Fax Number

605-977-7001

Address

4500 W 69Th St

City

Sioux Falls

State

South Dakota

Zip

57108-8148

Phone Number

605-977-7000

Fax Number

605-977-7001

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

0216 (South Dakota)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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