Mrs. Joanna K Bryant, RD - Anchorage, AK

Mrs. Joanna K Bryant, RD

Registered Dietitian in Anchorage, Alaska

NPI 1225547813

Joanna K Bryant is a Registered Dietitian based in Anchorage, AK. Joanna K Bryant practices in Anchorage, AK and has the professional credentials of RD. The NPI Number for Joanna K Bryant is 1225547813 and holds a License No. 297 (Alaska).

The current practice location address for Joanna K Bryant is 2651 Debarr Road, Suite 250, Anchorage, AK and can be reached out via phone at 907-264-2038 and via fax at 866-538-0773.

Location: 2651 Debarr Road, Suite 250, Anchorage, AK, 99508

NPI Number

1225547813

Provider Name

Joanna K Bryant

Credential

Provider Entity Type

Individual

Gender

Female

Address

2651 Debarr Road, Suite 250, Anchorage, AK, 99508

Phone Number

907-264-2038

Fax Number

866-538-0773

Provider Enumeration Date

09/26/2017

Last Update Date

03/09/2024

Address

2651 Debarr Road, Suite 250

City

Anchorage

State

Alaska

Zip

99508

Phone Number

907-264-2038

Fax Number

866-538-0773

Address

2651 Debarr Road, Suite 250

City

Anchorage

State

Alaska

Zip

99508

Phone Number

907-264-2038

Fax Number

866-538-0773

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

297 (Alaska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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