La Donna Dean, RD, LD, SNS - Anchorage, AK

La Donna Dean, RD,LD,SNS

Registered Dietitian in Anchorage, Alaska

NPI 1184002545

La Donna Dean is a Registered Dietitian based in Anchorage, AK. La Donna Dean practices in Anchorage, AK and has the professional credentials of RD,LD,SNS. The NPI Number for La Donna Dean is 1184002545 and holds a License No. 296 (Alaska).

The current practice location address for La Donna Dean is 3841 Piper St Ste T4-054, Anchorage, AK and can be reached out via phone at 907-562-6228 and via fax at 907-562-6868.

Location: 3841 Piper St Ste T4-054, Anchorage, AK, 99508-4673

NPI Number

1184002545

Provider Name

La Donna Dean

Credential

RD,LD,SNS

Provider Entity Type

Individual

Gender

Female

Address

3841 Piper St Ste T4-054, Anchorage, AK, 99508-4673

Phone Number

907-562-6228

Fax Number

907-562-6868

Provider Enumeration Date

05/18/2015

Last Update Date

03/09/2024

Address

3841 Piper St Ste T4-054

City

Anchorage

State

Alaska

Zip

99508-4673

Phone Number

907-562-6228

Fax Number

907-562-6868

Address

3841 Piper St Ste T4-054

City

Anchorage

State

Alaska

Zip

99508-4673

Phone Number

907-562-6228

Fax Number

907-562-6868

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

296 (Alaska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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