Mrs. Connie Lou Hayden, LRD - Fargo, ND

Mrs. Connie Lou Hayden, LRD

Registered Dietitian in Fargo, North Dakota

NPI 1154355485

Connie Lou Hayden is a Registered Dietitian based in West Fargo, ND. Connie Lou Hayden practices in Fargo, ND and has the professional credentials of LRD. The NPI Number for Connie Lou Hayden is 1154355485 and holds a License No. 481 (North Dakota).

The current practice location address for Connie Lou Hayden is 2101 Elm St N, Fargo, ND and can be reached out via phone at 701-232-3241.

Location: 2101 Elm St N, Fargo, ND, 58078-2617

NPI Number

1154355485

Provider Name

Connie Lou Hayden

Credential

LRD

Provider Entity Type

Individual

Gender

Female

Address

2101 Elm St N, Fargo, ND, 58078-2617

Phone Number

701-232-3241

Fax Number

Provider Enumeration Date

07/11/2006

Last Update Date

03/08/2024

Identifier	Type	State	Issuer
481	01	ND	STATE LICENSE #

Address

2101 Elm St N

City

Fargo

State

North Dakota

Zip

58102-2417

Phone Number

701-232-3241

Fax Number

Address

2101 Elm St N

City

Fargo

State

North Dakota

Zip

58102-2417

Phone Number

701-232-3241

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

481 (North Dakota)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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