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Inna Gimelbrand, MS,RDN
Registered Dietitian in Fort Lee, New Jersey
NPI 1104377399

Inna Gimelbrand is a Registered Dietitian based in Fort Lee, NJ. Inna Gimelbrand practices in Fort Lee, NJ and has the professional credentials of MS,RDN. The NPI Number for Inna Gimelbrand is 1104377399 and holds a License No. 86042055 (New Jersey).

The current practice location address for Inna Gimelbrand is 2050 Center Ave Ste 325, Fort Lee, NJ and can be reached out via phone at 201-944-0283. You can also correspond with Inna Gimelbrand through the mailing address at 2050 CENTER AVE STE 325, FORT LEE, NJ - 07024-4909 (mailing address contact number: ).

Location: 2050 Center Ave Ste 325, Fort Lee, NJ, 07024-4909
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1104377399
Provider Name
Inna Gimelbrand
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
2050 Center Ave Ste 325, Fort Lee, NJ, 07024-4909
Phone Number
201-944-0283
Fax Number
Provider Enumeration Date
10/22/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2050 Center Ave Ste 325
City
Fort Lee
State
New Jersey
Zip
07024-4909
Phone Number
201-944-0283
Fax Number
person
Provider Business Mailing Address Details
Address
2050 Center Ave Ste 325
City
Fort Lee
State
New Jersey
Zip
07024-4909
Phone Number
201-944-0283
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86042055 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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