Karen Fowles, RD - Anchorage, AK

Karen Fowles, RD

Registered Dietitian in Anchorage, Alaska

NPI 1104041581

Karen Fowles is a Registered Dietitian based in Eagle River, AK. Karen Fowles practices in Anchorage, AK and has the professional credentials of RD. The NPI Number for Karen Fowles is 1104041581 and holds a License No. 171 (Alaska).

The current practice location address for Karen Fowles is 4320 Diplomacy Drive Pcc-Hed, Anchorage, AK and can be reached out via phone at 907-729-8859.

Location: 4320 Diplomacy Drive Pcc-Hed, Anchorage, AK, 99577-7710

NPI Number

1104041581

Provider Name

Karen Fowles

Credential

Provider Entity Type

Individual

Gender

Female

Address

4320 Diplomacy Drive Pcc-Hed, Anchorage, AK, 99577-7710

Phone Number

907-729-8859

Fax Number

Provider Enumeration Date

04/13/2007

Last Update Date

03/09/2024

Identifier	Type	State	Issuer
DT5951	05	AK

Address

4320 Diplomacy Drive Pcc-Hed

City

Anchorage

State

Alaska

Zip

99508

Phone Number

907-729-8859

Fax Number

Address

4320 Diplomacy Drive Pcc-Hed

City

Anchorage

State

Alaska

Zip

99508

Phone Number

907-729-8859

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

171 (Alaska)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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