Nicole Caoile, RDN, LD, CDCES - Las Vegas, NV

Nicole Caoile, RDN,LD,CDCES

Registered Dietitian in Las Vegas, Nevada

NPI 1932738242

Nicole Caoile is a Registered Dietitian based in Las Vegas, NV. Nicole Caoile practices in Las Vegas, NV and has the professional credentials of RDN,LD,CDCES. The NPI Number for Nicole Caoile is 1932738242 and holds a License No. 37937-DI-2 (Nevada).

The current practice location address for Nicole Caoile is 8352 W Warm Springs Rd Ste 300, Las Vegas, NV and can be reached out via phone at 702-851-7287 and via fax at 702-851-7286.

Location: 8352 W Warm Springs Rd Ste 300, Las Vegas, NV, 89113-0165

NPI Number

1932738242

Provider Name

Nicole Caoile

Credential

RDN,LD,CDCES

Provider Entity Type

Individual

Gender

Female

Address

8352 W Warm Springs Rd Ste 300, Las Vegas, NV, 89113-0165

Phone Number

702-851-7287

Fax Number

702-851-7286

Provider Enumeration Date

04/07/2020

Last Update Date

03/10/2024

Address

8352 W Warm Springs Rd Ste 300

City

Las Vegas

State

Nevada

Zip

89113-3631

Phone Number

702-851-7287

Fax Number

702-851-7286

Address

8352 W Warm Springs Rd Ste 300

City

Las Vegas

State

Nevada

Zip

89113-3631

Phone Number

702-851-7287

Fax Number

702-851-7286

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

37937-DI-2 (Nevada)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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