person
Judith Fried, RD,CDE
Registered Dietitian in Las Vegas, Nevada
NPI 1679575229

Judith Fried is a Registered Dietitian based in Las Vegas, NV. Judith Fried practices in Las Vegas, NV and has the professional credentials of RD,CDE. The NPI Number for Judith Fried is 1679575229 and holds a License No. (Nevada).

The current practice location address for Judith Fried is 2716 N Tenaya Way, Las Vegas, NV and can be reached out via phone at 702-242-7533 and via fax at 702-258-3563. You can also correspond with Judith Fried through the mailing address at 2716 N TENAYA WAY, LAS VEGAS, NV - 89128-0424 (mailing address contact number: 702-242-7533).

Location: 2716 N Tenaya Way, Las Vegas, NV, 89128-0424
person
Provider Profile Details
NPI Number
1679575229
Provider Name
Judith Fried
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2716 N Tenaya Way, Las Vegas, NV, 89128-0424
Phone Number
702-242-7533
Fax Number
702-258-3563
Provider Enumeration Date
08/12/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2716 N Tenaya Way
City
State
Zip
89128-0424
Phone Number
702-242-7533
Fax Number
702-258-3563
person
Provider Business Mailing Address Details
Address
2716 N Tenaya Way
City
State
Zip
89128-0424
Phone Number
702-242-7533
Fax Number
702-258-3563
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Nevada)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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