person
Sarah Frampton, RD,CDN
Registered Dietitian in Bay Shore, New York
NPI 1932719713

Sarah Frampton is a Registered Dietitian based in West Babylon, NY. Sarah Frampton practices in Bay Shore, NY and has the professional credentials of RD,CDN. The NPI Number for Sarah Frampton is 1932719713 and holds a License No. 86092891 (New York).

The current practice location address for Sarah Frampton is 15 S Saxon Ave Apt B, Bay Shore, NY and can be reached out via phone at 631-579-7177.

Location: 15 S Saxon Ave Apt B, Bay Shore, NY, 11704-6422
person
Provider Profile Details
NPI Number
1932719713
Provider Name
Sarah Frampton
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
15 S Saxon Ave Apt B, Bay Shore, NY, 11704-6422
Phone Number
631-579-7177
Fax Number
Provider Enumeration Date
08/05/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15 S Saxon Ave Apt B
City
State
Zip
11706-8941
Phone Number
631-579-7177
Fax Number
person
Provider Business Mailing Address Details
Address
15 S Saxon Ave Apt B
City
State
Zip
11706-8941
Phone Number
631-579-7177
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86092891 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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