person
Mikaela Clemente, RD,CDN
Registered Dietitian in West Islip, New York
NPI 1255936381

Mikaela Clemente is a Registered Dietitian based in West Islip, NY. Mikaela Clemente practices in West Islip, NY and has the professional credentials of RD,CDN. The NPI Number for Mikaela Clemente is 1255936381 and holds a License No. 86131183 (New York).

The current practice location address for Mikaela Clemente is 825 Ocean Ave, West Islip, NY and can be reached out via phone at 717-615-5126.

Location: 825 Ocean Ave, West Islip, NY, 11795-1413
person
Provider Profile Details
NPI Number
1255936381
Provider Name
Mikaela Clemente
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
825 Ocean Ave, West Islip, NY, 11795-1413
Phone Number
717-615-5126
Fax Number
Provider Enumeration Date
12/04/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
825 Ocean Ave
City
State
Zip
11795-1413
Phone Number
717-615-5126
Fax Number
person
Provider Business Mailing Address Details
Address
825 Ocean Ave
City
State
Zip
11795-1413
Phone Number
717-615-5126
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86131183 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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