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Mrs. Susanp Propper, RD
Registered Dietitian in West Islip, New York
NPI 1598895419

Susanp Propper is a Registered Dietitian based in East Islip, NY. Susanp Propper practices in West Islip, NY and has the professional credentials of RD. The NPI Number for Susanp Propper is 1598895419 and holds a License No. 701921 (New York).

The current practice location address for Susanp Propper is 1000 Montauk Hwy, West Islip, NY and can be reached out via phone at 631-376-3166. You can also correspond with Susanp Propper through the mailing address at 217 MARILYNN ST, EAST ISLIP, NY - 11730-3305 (mailing address contact number: ).

Location: 1000 Montauk Hwy, West Islip, NY, 11730-3305
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598895419
Provider Name
Susanp Propper
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1000 Montauk Hwy, West Islip, NY, 11730-3305
Phone Number
631-376-3166
Fax Number
Provider Enumeration Date
03/07/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1000 Montauk Hwy
City
West Islip
State
New York
Zip
11795-4927
Phone Number
631-376-3166
Fax Number
person
Provider Business Mailing Address Details
Address
1000 Montauk Hwy
City
West Islip
State
New York
Zip
11795-4927
Phone Number
631-376-3166
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
701921 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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