Charleen A Sibley - Lagrange, GA

Charleen A Sibley

Registered Dietitian in Lagrange, Georgia

NPI 1932475092

Charleen A Sibley is a Registered Dietitian based in Lagrange, GA. Charleen A Sibley practices in Lagrange, GA. The NPI Number for Charleen A Sibley is 1932475092 and holds a License No. LD000922 (Georgia).

The current practice location address for Charleen A Sibley is 1514 Vernon Rd, Lagrange, GA and can be reached out via phone at 706-616-8072 and via fax at 706-812-2401.

Location: 1514 Vernon Rd, Lagrange, GA, 30240-4131

NPI Number

1932475092

Provider Name

Charleen A Sibley

Credential

Provider Entity Type

Individual

Gender

Female

Address

1514 Vernon Rd, Lagrange, GA, 30240-4131

Phone Number

706-616-8072

Fax Number

706-812-2401

Provider Enumeration Date

03/22/2012

Last Update Date

03/09/2024

Address

1514 Vernon Rd

City

Lagrange

State

Georgia

Zip

30240-4131

Phone Number

706-616-8072

Fax Number

706-812-2401

Address

1514 Vernon Rd

City

Lagrange

State

Georgia

Zip

30240-4131

Phone Number

706-616-8072

Fax Number

706-812-2401

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LD000922 (Georgia)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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