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Mikaela Carrillo, RD,CD
Registered Dietitian in Spokane, Washington
NPI 1891283560

Mikaela Carrillo is a Registered Dietitian based in Spokane, WA. Mikaela Carrillo practices in Spokane, WA and has the professional credentials of RD,CD. The NPI Number for Mikaela Carrillo is 1891283560 and holds a License No. 6 (Washington).

The current practice location address for Mikaela Carrillo is 2020 E 29Th Ave Ste 210, Spokane, WA and can be reached out via phone at 949-697-1175.

Location: 2020 E 29Th Ave Ste 210, Spokane, WA, 99203-3950
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Provider Profile Details
NPI Number
1891283560
Provider Name
Mikaela Carrillo
Credential
RD,CD
Provider Entity Type
Individual
Gender
Female
Address
2020 E 29Th Ave Ste 210, Spokane, WA, 99203-3950
Phone Number
949-697-1175
Fax Number
Provider Enumeration Date
04/27/2018
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86070124 01 COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
2020 E 29Th Ave Ste 210
City
State
Zip
99203-3950
Phone Number
949-697-1175
Fax Number
person
Provider Business Mailing Address Details
Address
2020 E 29Th Ave Ste 210
City
State
Zip
99203-3950
Phone Number
949-697-1175
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
6 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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