person
Craig Terrill Hunt
Registered Dietitian in Spokane, Washington
NPI 1639168941

Craig Terrill Hunt is a Registered Dietitian based in Spokane, WA. Craig Terrill Hunt practices in Spokane, WA. The NPI Number for Craig Terrill Hunt is 1639168941 and holds a License No. DI00000906 (Washington).

The current practice location address for Craig Terrill Hunt is 801 W 5Th Ave, Spokane, WA and can be reached out via phone at 509-747-8000 and via fax at 509-747-8051.

Location: 801 W 5Th Ave, Spokane, WA, 99204-2823
person
Provider Profile Details
NPI Number
1639168941
Provider Name
Craig Terrill Hunt
Credential
Provider Entity Type
Individual
Gender
Male
Address
801 W 5Th Ave, Spokane, WA, 99204-2823
Phone Number
509-747-8000
Fax Number
509-747-8051
Provider Enumeration Date
10/19/2005
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
HU7845 01 WA ASURIS IDENTIFIER
institution
Provider Business Practice Location Address Details
Address
801 W 5Th Ave
City
State
Zip
99204-2823
Phone Number
509-747-8000
Fax Number
509-747-8051
person
Provider Business Mailing Address Details
Address
801 W 5Th Ave
City
State
Zip
99204-2823
Phone Number
509-747-8000
Fax Number
509-747-8051
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI00000906 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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