person
Mrs. Meaghan Geroux, MS,RDN,LD
Registered Dietitian in Pittsfield, Maine
NPI 1841724671

Meaghan Geroux is a Registered Dietitian based in Pittsfield, ME. Meaghan Geroux practices in Pittsfield, ME and has the professional credentials of MS,RDN,LD. The NPI Number for Meaghan Geroux is 1841724671 and holds a License No. DI1276 (Maine).

The current practice location address for Meaghan Geroux is 167 Leighton St, Pittsfield, ME and can be reached out via phone at 207-487-4068 and via fax at 207-487-6812. You can also correspond with Meaghan Geroux through the mailing address at 447 N MAIN ST, PITTSFIELD, ME - 04967-3707 (mailing address contact number: 207-487-4000).

Location: 167 Leighton St, Pittsfield, ME, 04967-3707
person
Provider Profile Details
NPI Number
1841724671
Provider Name
Meaghan Geroux
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
167 Leighton St, Pittsfield, ME, 04967-3707
Phone Number
207-487-4068
Fax Number
207-487-6812
Provider Enumeration Date
04/19/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
167 Leighton St
City
State
Zip
04967-3718
Phone Number
207-487-4068
Fax Number
207-487-6812
person
Provider Business Mailing Address Details
Address
447 N Main St
City
State
Zip
04967-3707
Phone Number
207-487-4000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI1276 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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