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Kristine Kittridge, MS,RD,LD
Registered Dietitian in Pittsfield, Maine
NPI 1811334808

Kristine Kittridge is a Registered Dietitian based in Pittsfield, ME. Kristine Kittridge practices in Pittsfield, ME and has the professional credentials of MS,RD,LD. The NPI Number for Kristine Kittridge is 1811334808 and holds a License No. TD1143 (Maine).

The current practice location address for Kristine Kittridge is 447 N Main St, Pittsfield, ME and can be reached out via phone at 207-487-4068. You can also correspond with Kristine Kittridge through the mailing address at 447 N MAIN ST, PITTSFIELD, ME - 04967-3707 (mailing address contact number: 207-487-4068).

Location: 447 N Main St, Pittsfield, ME, 04967-3707
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811334808
Provider Name
Kristine Kittridge
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
447 N Main St, Pittsfield, ME, 04967-3707
Phone Number
207-487-4068
Fax Number
Provider Enumeration Date
05/30/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
447 N Main St
City
Pittsfield
State
Maine
Zip
04967-3707
Phone Number
207-487-4068
Fax Number
person
Provider Business Mailing Address Details
Address
447 N Main St
City
Pittsfield
State
Maine
Zip
04967-3707
Phone Number
207-487-4068
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
TD1143 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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