Keri Ann Abbey - Spokane, WA

Keri Ann Abbey

Registered Dietitian in Spokane, Washington

NPI 1831798495

Keri Ann Abbey is a Registered Dietitian based in Spokane, WA. Keri Ann Abbey practices in Spokane, WA. The NPI Number for Keri Ann Abbey is 1831798495 and holds a License No. 851086 (Washington).

The current practice location address for Keri Ann Abbey is 4815 N Assembly St, Spokane, WA and can be reached out via phone at 509-434-7000.

Location: 4815 N Assembly St, Spokane, WA, 99205-6185

NPI Number

1831798495

Provider Name

Keri Ann Abbey

Credential

Provider Entity Type

Individual

Gender

Female

Address

4815 N Assembly St, Spokane, WA, 99205-6185

Phone Number

509-434-7000

Fax Number

Provider Enumeration Date

10/23/2020

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
851086	01		CDR

Address

4815 N Assembly St

City

Spokane

State

Washington

Zip

99205-6185

Phone Number

509-434-7000

Fax Number

Address

4815 N Assembly St

City

Spokane

State

Washington

Zip

99205-6185

Phone Number

509-434-7000

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

851086 ()

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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