person
Samantha L Heller, RD
Registered Dietitian in Norwalk, Connecticut
NPI 1831135227

Samantha L Heller is a Registered Dietitian based in Fairfield, CT. Samantha L Heller practices in Norwalk, CT and has the professional credentials of RD. The NPI Number for Samantha L Heller is 1831135227 and holds a License No. 867489 (Connecticut).

The current practice location address for Samantha L Heller is 761 Main Ave Ste 201, Norwalk, CT and can be reached out via phone at 203-838-4000 and via fax at 203-845-9535. You can also correspond with Samantha L Heller through the mailing address at 491 WILSON ST, FAIRFIELD, CT - 06825-1427 (mailing address contact number: 646-242-9633).

Location: 761 Main Ave Ste 201, Norwalk, CT, 06825-1427
person
Provider Profile Details
NPI Number
1831135227
Provider Name
Samantha L Heller
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
761 Main Ave Ste 201, Norwalk, CT, 06825-1427
Phone Number
203-838-4000
Fax Number
203-845-9535
Provider Enumeration Date
06/22/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
761 Main Ave Ste 201
City
State
Zip
06851-1176
Phone Number
203-838-4000
Fax Number
203-845-9535
person
Provider Business Mailing Address Details
Address
761 Main Ave Ste 201
City
State
Zip
06851-1176
Phone Number
203-838-4000
Fax Number
203-845-9535
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
867489 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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