Alison Jean Fenske, RD - Spokane, WA

Alison Jean Fenske, RD

Registered Dietitian in Spokane, Washington

NPI 1821504903

Alison Jean Fenske is a Registered Dietitian based in Spokane, WA. Alison Jean Fenske practices in Spokane, WA and has the professional credentials of RD. The NPI Number for Alison Jean Fenske is 1821504903 and holds a License No. DI60797584 (Washington).

The current practice location address for Alison Jean Fenske is 1001 W 2Nd Ave, Spokane, WA and can be reached out via phone at 509-444-8200 and via fax at 509-444-7806.

Location: 1001 W 2Nd Ave, Spokane, WA, 99202-4932

NPI Number

1821504903

Provider Name

Alison Jean Fenske

Credential

Provider Entity Type

Individual

Gender

Female

Address

1001 W 2Nd Ave, Spokane, WA, 99202-4932

Phone Number

509-444-8200

Fax Number

509-444-7806

Provider Enumeration Date

12/27/2017

Last Update Date

03/10/2024

Address

1001 W 2Nd Ave

City

Spokane

State

Washington

Zip

99201-4503

Phone Number

509-444-8200

Fax Number

509-444-7806

Address

1001 W 2Nd Ave

City

Spokane

State

Washington

Zip

99201-4503

Phone Number

509-444-8200

Fax Number

509-444-7806

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DI60797584 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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