institution
Alphacise Llc
Registered Dietitian in East Brunswick, New Jersey
NPI 1811472350

Alphacise Llc is a Registered Dietitian based in East Brunswick, NJ. Alphacise Llc practices in East Brunswick, NJ. The NPI Number for Alphacise Llc is 1811472350 and holds a License No. (New Jersey).

The current practice location address for Alphacise Llc is 4 Brandywine Dr, East Brunswick, NJ and can be reached out via phone at 732-309-8936. You can also correspond with Alphacise Llc through the mailing address at 4 BRANDYWINE DR, EAST BRUNSWICK, NJ - 08816-3313 (mailing address contact number: 732-309-8936).

Location: 4 Brandywine Dr, East Brunswick, NJ, 08816-3313
institution
Provider Profile Details
NPI Number
1811472350
Provider Name
Alphacise Llc
Credential
Provider Entity Type
Organization
Address
4 Brandywine Dr, East Brunswick, NJ, 08816-3313
Phone Number
732-309-8936
Fax Number
Provider Enumeration Date
10/01/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4 Brandywine Dr
City
State
Zip
08816-3313
Phone Number
732-309-8936
Fax Number
person
Provider Business Mailing Address Details
Address
4 Brandywine Dr
City
State
Zip
08816-3313
Phone Number
732-309-8936
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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