Marissa Reshma Shahani, MS, RD, LD - Las Vegas, NV

Marissa Reshma Shahani, MS,RD,LD

Registered Dietitian in Las Vegas, Nevada

NPI 1801654355

Marissa Reshma Shahani is a Registered Dietitian based in Las Vegas, NV. Marissa Reshma Shahani practices in Las Vegas, NV and has the professional credentials of MS,RD,LD. The NPI Number for Marissa Reshma Shahani is 1801654355 and holds a License No. (Nevada).

The current practice location address for Marissa Reshma Shahani is 7251 W Lake Mead Blvd Ste 300, Las Vegas, NV and can be reached out via phone at 725-260-8605 and via fax at 702-472-8604.

Location: 7251 W Lake Mead Blvd Ste 300, Las Vegas, NV, 89128-8380

NPI Number

1801654355

Provider Name

Marissa Reshma Shahani

Credential

MS,RD,LD

Provider Entity Type

Individual

Gender

Female

Address

7251 W Lake Mead Blvd Ste 300, Las Vegas, NV, 89128-8380

Phone Number

725-260-8605

Fax Number

702-472-8604

Provider Enumeration Date

03/11/2024

Last Update Date

04/14/2024

Address

7251 W Lake Mead Blvd Ste 300

City

Las Vegas

State

Nevada

Zip

89128-8380

Phone Number

725-260-8605

Fax Number

702-472-8604

Address

7251 W Lake Mead Blvd Ste 300

City

Las Vegas

State

Nevada

Zip

89128-8380

Phone Number

725-260-8605

Fax Number

702-472-8604

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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